Shahi Haleem

Shahi Haleem is a royal, slow-cooked delicacy made with a blend of wheat, lentils, and meat (usually beef, mutton, or chicken). The ingredients are simmered for hours until they form a rich, smooth, and hearty porridge-like dish. It’s flavored with aromatic spices and garnished with fried onions, lemon, ginger, and fresh coriander. A wholesome and filling meal, best enjoyed with naan or on its own.